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New York Magazine

5 Ninth Menu (Dessert)

dessert drinks
Coconut Pannacotta tropical fruit salad, lime sorbet				11
Carrot Spice Cake walnut gelato, cream cheese icing, spiced nuts				11
Chocolate Mousse Cake chocolate pot de creme, milk chocolate ice cream				11
Ice Creams and Sorbets three scoops, sugar cookies				9
Lemon Tart blueberry compote, lemon bar, vanilla ice cream				11
Hummingbird Dessert Cocktail 19th century trinidad punch, matusalem rum infused with unsweetened chocolate, coconut water				12
Americano				3.75
Capuccino				4.50
Espresso				3.75
Latte				4.50
Double Espresso				5.50