appetizers

Lobster Bisque maryland crab profiteroles				8.50
Steamed Shrimp Dumplings citrus-soy sauce				10
Yellowtail & Salmon Tartare black caviar crème fraîche, blood orange ponzu				12
Sesame Crusted Sea Scallops fresh wasabi peas, korean miso				12
Crispy Thai Calamari opal basil, lime-miso vinaigrette				10
Maryland Crab Cake whole grain mustard remoulade				13
Shrimp & Lobster Spring Roll sweet pepper glaze				10
Grilled Baby Octopus char tomato-fennel tapenade, red wine vinaigrette				13

salads

Hearts of Romaine ficelle croutons, parmigiano-reggiano with classic caesar dressing				9
Walnut Crusted Goat Cheese Salad grapes, wild arugula, honey sherry vinaigrette				10
Baked Golden & Ruby Beet Salad robiola cheese, candied pecans, champagne vinaigrette				10
Atlantic's Chopped Salad cucumber, feta, capers, tomatoes, olives, roasted peppers, onions, chick peas, fresh basil, parmesan cheese & balsamic vinaigrette				10.50

sushi & sashimi

Price Per Piece

Tuna				4.50
Bbq Eel				4
Fluke				3.50
Toro				mp
Tobiko				3.50
White Tuna				4
Spicy Tuna				4.50
Yellowtail				4.50
Organic Salmon				4
Shrimp				3.50
Octopus				3.50
Salmon Roe				3.50
Crab				5
Smoked Salmon				4

atlantic maki rolls

Spicy Tuna Roll				9.50
Crabmeat California Roll				10
Spicy Yellowtail & Tempura Shrimp Roll bok choy, arugula aioli				10
Crunchy Florida Roll crab, shrimp, avocado				10
Miso Glazed Chilean Sea Bass Roll red ginger				12
Crunchy Spicy Tuna Roll crab, avocado, scallion				15
Tempura Spicy Rock Shrimp Roll asian pear, avocado, dry apricot-miso glaze				10
Dragon Roll bbq eel, bibb lettuce, cucumber, avocado				10
Spicy Salmon Roll cilantro, roasted poblano pepper crème fraîche black tobiko				10
Crispy Coconut Lobster Roll hawaiian papaya, sake-mustard sauce				12

live maine lobster

Steamed, Broiled or Grilled served with new potatoes & green beans 2 lbs. to 5.5 lbs				26 per lb.

house entrées

Horseradish Crusted Organic Salmon artichoke ravioli, oven dried tomatoes, wild arugula				27
Maryland Crab Cakes apple-celery salad, whole grain mustard remoulade				26
Nori Wrapped Big Eye Tuna stir-fry bok choy, sticky rice, wasabi soy vinaigrette				25
Butter Roasted Maine Lobster & Sea Scallops sweet potato hash, bourbon-apple vinaigrette				28
Crab Crusted Golden Snapper forest mushroom gnocchi, baby turnips, leeks, truffle emulsion				26
Teriyaki Chilean Sea Bass vegetable soba noodles, sesame-lemon grass sauce				28
Toasted Almond Swordfish roasted winter vegetables, spiced red wine sauce				27
Free Range Chicken grilled portobello mushrooms, parmesan dusted fries, natural jus				20
Grilled Filet Mignon yukon gold potato hash browns, cipolini onions, natural jus				34

simply grilled

All Items Are Marinated With Extra Virgin Olive oil, lemon, Garlic & capers, Choice of One Side & One Sauce

Organic Salmon				25
Pacific Mahi Mahi				24
Big Eye Tuna				25
Golden Snapper				25
Gulf Shrimp & Diver Sea Scallops				25
sides
Spinach
Vegetable Medley
Balsamic Glazed
Fingerling Potatoes
sauces
Tomato Chutney
Fines Herbes Relish
Red Pepper Coulis
Housemade Tartar Sauce