Home > Restaurants > Blue Ribbon Brooklyn
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Blue Ribbon Brooklyn Menu
-
280 Fifth Ave.,
Brooklyn, NY 11215
nr. 1st St. See Map | Subway Directions
- 718-840-0404
- Takeout Available | Delivery Available
- Delivery Payment:
- $25 minimum
- Delivery Hours:
- Daily, 6pm-11pm
- Delivery Area:
- 16th St. to Flatbush Ave., Prospect Park West to Fourth Ave.
appetizers
| Herring in Cream | 10.50 | |||
|---|---|---|---|---|
| Grilled Shrimp Remoulade | 14.50 | |||
| Whole Roast Garlic | 7.50 | |||
| Escargot Bourguignon | 14.50 | |||
| Barbeque Ribs | 13 | |||
| String Bean Vinaigrette | 9.50 | |||
| Steamed Artichoke | 9.50 | |||
| Steak Tartare | 15 | |||
| Foie Gras Terrine | 21.50 | |||
| Garlic Shrimp and Chorizo | 14 | |||
| Smoked Salmon | 14.50 | |||
| Mixed Olives | 6.50 | |||
| Beef Marrow and Oxtail Marmalade | 16.50 | |||
| Pierogies | 11 | |||
| Sauteed Calamari | 14.50 | |||
| Grilled Sardines | 14 | |||
| Hummus | 11.50 | |||
| Country Pate | 12.75 | |||
| Asparagus Vinaigrette | 10.50 | |||
| Escargot Traditional | 12.50 | |||
| Ossetra Caviar 30g | 59.50 | |||
| American Sturgeon 30g | 58 | |||
| Leek Vinaigrette | 10.50 | |||
| Pu Pu Platter | 16 per person | |||
| Chicken Wings | 10 | |||
| French Fries | 7.50 | |||
| Beet Vinaigrette | 9.50 | |||
| Salt and Pepper Shrimp | 15.75 | |||
| Smoked Trout | 15 | |||
| Steamed Clams | 16 | |||
| Fried Oysters | 18.50 | |||
| Steak Tartare | 15 | |||
| Foie Gras Terrine | 21.50 | |||
| Steamed Artichoke | 9.50 | |||
| Baltic Herring in Cream | 9.75 | |||
| Smoked Fish Plate | 24.50 | |||
| Smoked Salmon Sandwich | 13.50 | |||
| Crock o' Fries | 6.50 | |||
| Garlic Shrimp & Chorizo | 14 | |||
soups
| Matzoh Ball | 10 | |||
|---|---|---|---|---|
| Chicken Barley | 9.50 | |||
| Onion | 13.50 | |||
| Cream of Tomato | 8.50 | |||
| Clam Stew | 28.50 | |||
| Spicy Fish Soup | 15 | |||
| Wor Matzoh | 28 | |||
| Matzoh Ball | 10 | |||
| Onion | 13.50 | |||
| Cream of Tomato | 8.50 | |||
salads
| Caesar | 12 | |||
|---|---|---|---|---|
| Iceberg | 11 | |||
| Market Salad | 15.50 | |||
| Warm Goat Cheese | 13.50 | |||
| Mixed Greens | 10 | |||
| Grilled Chicken | 13.50 | |||
| Watercress and Endive | 12.50 | |||
| Smoked Trout Salad | 15.50 | |||
fruits de mer
| 1/2 Dz. Oysters | 18 | |||
|---|---|---|---|---|
| New Orleans Shrimp | 16.50 | |||
| 1/2 Chilled Lobster | 15.50 | |||
| Hard Shell Crab | 12 | |||
| 1/2 Dz. Clams | 12 | |||
| Shrimp Cocktail | 13.50 | |||
| Plateau 6 oysters, 6 clams, 1/2 lobster, shrimp cocktail new orleans, shrimp, hard shell crab | 78 | |||
| Blue Ribbon Royale our plateau plus american sturgeon caviar and 2 shots of stolichnaya | 128 | |||
main courses
| Fried Chicken mashed potatoes and collard greens | 25 | |||
|---|---|---|---|---|
| Paella Basquez clams, mussels, shrimp, calamari, chicken and a spicy chicken sausage | 32 | |||
| Paella Magdelena paella basquez with salmon, bass, new orleans shrimp and a whole steamed lobster | 55 | |||
| The Blue Ruben chorizo, cole slaw, cheddar on baguette | 15 | |||
| Fried Catfish Sandwich tartar sauce on baguette | 17.50 | |||
| Hamburger or Turkey Burger Deluxe Shrimp Provencal cheese ravioli and spinach | 14.50 | 26 | ||
| Grilled Chicken Sandwich olive relish, roasted garlic, provolone on ciabatta | 15 | |||
| Striped Bass zucchini, red pepper, roasted garlic, red wine sauce | 28 | |||
| Bbq Pork Sandwich coleslaw on baguette | 14.50 | |||
| Lobster corn on the cob and baked potato | 30 | |||
| Pigeon toasted barley and sweet potato | 29 | |||
| Sweet and Spicy Catfish mashed potatoes, collards and tartar sauce | 25.50 | |||
| Oven Roasted Duck sweet potato, spinach and orange-cassis sauce | 25 | |||
| Red Trout wild mushrooms, green beans, almonds and bacon | 26 | |||
| New York Strip onions, mushrooms, green beans and fries | 32 | |||
| Grilled Half Chicken mashed potatoes and spinach | 22 | |||
| Smoked Salmon Sandwich cream cheese, red onion and tomato on toasted rye bread | 15.50 | |||
| Hummus Platter iceburg salad and cous-cous salad | 16 | |||
| Whole fish, grilled, Steamed or Fried scallion, roasted tomato and olive oil | 28.50 | |||
| Skate potatoes, bacon and shrimp | 27.50 | |||
| Rack of Lamb spinach, potato cake and thyme | 32 | |||
| Vegetable K-bob pita, cous-cous salad and yogurt sauce | 19.50 | |||
| Salmon asparagus, crispy potato and mustard sauce | 27 | |||
| Hanger Steak wild mushrooms and onion rings | 26.50 | |||
| Tofu Ravioli grilled and steamed vegetables | 19.50 | |||
| Duck Club Sandwich sweet potato chips | 19.50 | |||
| B.l.t whole wheat toast | 10.50 | |||
| Fried Chicken & French Toast grits, gravy and honey | 17.50 | |||
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