appetizers

Lobster Bisque				8
Bamboo-steamed Shrimp Dumplings spicy asian dipping sauce				10
Crispy Point Judith Calamari chipotle aioli				10.50
Shrimp and Lobster Spring Roll sweet chili glaze				10.50
Yellowtail Hamachi grilled peaches, avocado, jalapeño				12
Maryland Crab Cake toasted corn salsa				14
Lobster Salad Sliders smoked bacon, house made chips				14

salads

Wedge Salad baby red romaine, bing cherries, maytag blue cheese, toasted walnuts, ice wine vinegar drizzle				10.50
Satur Farms Field Greens heirloom cherry tomatoes				10.50
Grilled Asparagus Salad shaved crenshaw melon, crispy prosciutto				10.50
Blue Water Grill Chopped Salad cucumber, feta cheese, tomatoes, kalamata olives, roasted peppers, capers				10.50
Classic Caesar Salad ficelle croutons, parmigiano-reggiano				10.50

sushi & sashimi

Price à la Carte

Organic Salmon				4.50
Fluke				3.50
Yellowtail				4.50
Tobiko				3.50
Crab				4.50
Salmon Roe				3.50
Shrimp				3.50
White Tuna				4
Bbq Eel				4
Octopus				4
Tuna				4
Spicy Tuna				4.50
Toro				mp
Smoked Salmon				3.50

maki rolls

Spicy Tuna Roll				10
Crabmeat California Roll				10
Red Bull Roll yellowtail, jalapeño, cilantro, topped with tuna				12
Thai Yellowtail Roll lemon, basil, green curry, saffron rice				12
Coconut Shrimp Roll mango, cucumber, coconut vinaigrette				10.50
Green Market Roll asparagus, avocado, miso, mustard sauce				9
Monster Roll tempura spicy tuna				14
Crunchy Florida Roll crab, shrimp, avocado				11
Shrimp Summer Roll mango, cilantro, jicama, orange miso sauce				10.50
Tempura Bbq Eel & Crab Roll avocado, basil, yellow soy wrapper				12
Baja Roll tuna, shrimp, avocado, jicama, jalapeño				14
Tempura Lobster Roll mango, avocado, spicy aioli				14
Spider Roll soft shell crab, avocado, asparagus				12

lobsters

Live Maine Lobster (1.5 to 5.5 lbs) steamed, broiled or grilled, served with asparagus ravioli, broccoli rabe & cherry tomatoes				26 per lb

house entrées

Sautéed Soft Shell Crabs heirloom tomato salad, toasted corn, avocado vinaigrette				26
Black Ruff asparagus risotto, butter poached lobster, tomato coulis				27
Nori Crusted Big Eye Tuna spinach-bok choy salad, yuzu vinaigrette				26
Organic Salmon lump crab meat & watermelon salad, orzo, cucumber emulsion				27
Red Snapper mayan shrimp, lobster-manila clam cioppino				28
Ginger-soy Lacquered Chilean Sea Bass chinese broccoli, sticky rice, wasabi vinaigrette				29
Blackened Swordfish sweet potato-crabmeat hash				27
Roasted Free Range Chicken almond couscous, peach chutney				21
14 Oz Rib Eye grilled portobello mushroom salad, crispy onion rings, crumbled gorgonzola				34
Grilled Filet Mignon charred potato & sugar snap pea salad, smoked cherry bbq glaze				34

simply grilled

All Items Are Marinated With Extra Virgin Olive oil, lemon, Garlic & Capers

Organic Salmon				24
Red Snapper				26
Big Eye Tuna				24
Gulf Shrimp & Diver Sea Scallops				25
East Coast Swordfish				25
choice of one side & one sauce
Sides broccoli rabe & cherry tomatoes, grilled artichoke salad, classic tabbouleh
Sauces chimichurri, salsa verde, house bbq sauce, lemon mustard vinaigrette

side dishes

Sweet Potato-crabmeat Hash				8
Lobster Mashed Potatoes				8
Asparagus Ravioli				6