breakfast & brunch

Monday to Friday 8:30am to 4:00pm

egg dishes
All Eggs Come With Toast and a Choice of Homefries or fruits, Seven Grain Toast Is $0.75 Extra
3 Eggs any style				7
Plain Omelet with cheddar cheese or with one vegetable				9.75
Build Your Own Omelet Up to 4 Items spinach, tomato, peppers, mushrooms, onions, bacon, feta cheese, mozzarela, cheddar, goat cheese and avocado				11.75
Scrambled Salmon with fresh salmon and sautéed onions				8.25
Brazilian Omelet made with onions, black beans, salsa and sour cream				9.75
sweet dishes
Traditional Brazilian Breakfast a cup of tropical fruits served with pao de queijo				8.75
French Toast made with french baguette, served with fruit and 100% maple syrup				7.50
Homemade Granola with yogurt and berries				7.50
Soy Milk				1 extra
Fresh Fruit Salad our selection of the day				9
With Yogurt				1 extra
sides
Freshly Baked Croissant				3.50
Freshly Baked Chocolate Croissant				4
Side of Sausage or Bacon				4.50
Pao de Queijo				2.50

lunch

Monday to Friday 12am to 5.00pm

Soup of the Day			cup 4	bowl 6
Porto Alegre House Salad with orange-honey dressing				7
Spinach and Goat Cheese Salad spinach, red onions, tomatoes, pine nuts and goat cheese served with guacamole dressing and pineapple				13
Choice of Chicken				2.75 extra
Heart of Palm Salad with cucumbers, tomatoes, avocado and red onion				12
Choice of Feta Cheese				1
Grilled Chicken				2.75
Curry Chicken Salad with celery and raisins served with a cup of soup				10.75
Santa Fe Salad corn, beans, lettuce, tomatoes, cabbage, cheese, cilantro, avocado dressing served on a tortilha				12
Oriental Chicken Salad with romaine lettuce, scallions & carrots with a sesame dressing				12
Steak Salad sliced seared sirloin steak drizzled with soy vinaigrette, tossed with arugula and cherry tomatoes topped with crisp fries				15.50
Brazilian Beans with rice, served with sautéed vegetables and grilled heart of palm				10
Cowboy Rice rice sauteed with beef, served with black beans and two eggs any style				14
Warm Pulled Pork Sandwich with anjo mole, guacamole, sour cream and corn on the cob				11.50
Beef Colombo beef cooked in ten different spices served with rice and salad				15
Xinxim de Galinha chicken breast cooked in a dried shrimp-peanut sauce served with rice				15
A Fresh Grilled Open Salmon Sandwich on a bed of 7 grain bread with guacamole dressing, cucumbers, grilled onions and tomato-green salad				11.50
Health Open Sandwich of mozzarella, avocado, tomatoes, olive spread on seven grain				10.75
Hamburger Americano served with lettuce, tomatoes, a slice of bacon and fries				10
Substitute Steamed Vegetables For Fries				1.50 extra
Homemade Vegetable Burger with a choice of fries or rice or coleslaw				10
Simple Grilled Chicken Breast Sandwich served on portuguese bread, with lettuce tomatoes, side of salsa and fries				10
With Avocado or Cheese				1 extra
For Both				add 1.50

dinner

Monday to Sunday 5:30pm to 10pm

Brazilian Black Beans & Rice served with sauteed vegetables and grilled hearts of palm				14.75
Xinxim de Galinha chicken cooked in a dried shrimp peanut sauce served with kale, fried bananas and rice				18
Chicken Veracruz pan roasted chicken breast with olives, capers, jalapeño and tomatoes served with sweet potatoes and kale				18
Vatapá made with dried shrimp, fresh shrimp, coconut milk, herbs and nuts, yucca, heart of palm and served with a side of rice				18
Pan Roasted Filet of Tilapia topped with mango-papaya salsa, served with mashed potatoes and spinach				18
Grilled Salmon in a tomato, caper, olive, and white wine sauce, served with mashed potatoes and asparagus				19
Beef Colombo beef stew cooked in ten different spices served with arborio rice and avocado salad				19
Brazilian-style Pork Ribs marinated overnight in coconut, soy-cilantro sauce served with sautéed kale and shoestring fries				19
Grilled Brazilian Sirloin Steak with black bean-pepper-lime salsa served with mashed potatoes and sautéed kale				24

ask for specials

sides

Spinach Steamed or Sautéed				3.75
Vegetables				3
French Fries or Yucca Fries				3.50
A Bowl of Rice and Beans				6
String Beans Southern Brazil Style				3
Pao de Queijo				2.50

desserts

Chocolate Croissant Bread Pudding				6.75
Passion Fruit Panna Cota				6.75
Tropical Fruit Gratin served with vanilla ice cream				6.75
Brazilian Flan 'pudding' grandma's recipe				6.75