appetizers

Confit of Ocean Trout organic potatoes / yuzu leek broth				14
Monkfish Liver - Ankimo pickled ramp and daikon puree aged soy vinaigrette				12
Japanese Red Snapper - Tai kaiware / shiso / chives / endive plum yuzu dressing				15
Crab and Shrimp Harumaki baby leeks / woodear mushrooms spicy mixed fruit dip				10
Pan Roasted Beef Short Ribs yuca fries / garlicky honey tamari sauce				13
Seared Foie Gras tamarind fig chutney / pineapple brulee balsamic glaze				25
Octopus Ceviche passion fruit juice / white soy sauce chipotle puree				11
Tuna Tartar toasted pine nuts / capers / nori crisps				14
Edamame japanese soy beans / fleur de sel				6
Organic Mixed Greens apple walnut dressing				7
Duck Salad jalapeno plum vinaigrette				11
Soup carrot & cauliflower miso soup				8

from the sushi bar

gari's omakase

Chef's Choice sushi				mp
Chef's Choice sashimi				mp
Chef's Choice sashimi and sushi				75 & up
Chef's Choice 10 pieces - sushi				55 - 65.00
Tuna Omakase eight tuna sushi / one roll				40
Umi No Sachi variety of seafood / bed of seasoned rice				28
Tuna No Sachi tuna sashimi / bed of seasoned rice				36

from the kitchen

Wasabi Crusted Bee Gee Shrimps taro mash / spicy red pepper sauce				25
Organic Free Range Chicken crispy rice / asian vegetables soy mirin glaze				25
Mushima Beef roasted shallots aka miso sauce chick pea puree / sauteed mushrooms				45
Wild King Salmon picy ginger soy bean sauce / seasonal greens cilantro chutney / sun-dried tomato oil				29
Lobster - Oven Roasted triple asian scented spice rub tarragon butter sauce				36
Breast of Duckling balsamic teriyaki mustard seed potato mash				28
Chilean Sea Bass sake infused chinese black beans pea tendrils				28
Tempura lobster / shrimp / vegetables				23
Cod Fish honey tamarind miso sauce				26

desserts

Tiramisu mascarpone cheese / ladyfinger / cocoa almond cookie / vanilla ice cream				8.50
Dark Chocolate Mousse Cake dark chocolate / whipped cream / blackberries almond cookie / vanilla ice cream				8.50
New York Style Cheesecake smooth cream cheese / thin sponge cake almond cookie / vanilla ice cream				8.50
Mini Dark Chocolate Molten Cake dark chocolate cake / molten chocolate almond cookie / vanilla ice cream				7.50
Mont Blanc glazed chestnut / french chestnut paste / fresh cream vanilla cake / almond cookie / vanilla ice cream				9.50
Matcha Bavarian Cream green tea and heavy milk bavarian cream sweetened red beans / almond cookie vanilla ice cream				8.50
Alba Blueberry vanilla ice cream / alba blueberry wine				8
Vanilla Lustau vanilla ice cream / pedro ximenez sherry "san emilio" lustau				8
Assorted Mochi Ice Cream				6
ice cream
Vanilla				3
Green Tea				3
Sweetened Red Bean Topping				1.50 suppl.
dessert wines
Alba Blueberry Wine alba vineyard				5
Muscat de Rivesaltes domaine mas amiel 2003 roussillon, france				6
Deluxe Cream Sherry lustau "old east india" jerez, spain				6

sake list

sake
Gari's Special Sake junmai daiginjo fruity				30
Ainame Nanbubijinn aiyama junmai ginjo smooth / best served cold				30
Denshu junmai dry				22
Denemon junmai ginjo slightly dry				22
Otokoyama Kimoto junmai kimoto dry / rich				18
Harushika junmai dry				13
champagne and wines
champagne / sparkling wine
Champagne Aubry Brut nv france				bottle 68
Raventos I Blanc Brut Cava nv spain				glass 9
red wines
Merlot rock river 2003 california			glass 9	bottle 38
cabernet sauvignon
Michael Sullerg 2004 napa valley			glass 9	bottle 38
Nelms Road 2003 columbia valley			glass 16	bottle 64
Pinot Noir capiaux 2004 sonoma			glass 19	bottle 76
white wines
Pinot Gris cristom 2004 oregon			glass 11	bottle 40
chardonnay
Bourillon Dorleans Vouvray 2004 france			glass 18	bottle 72
Talbott "sleepy hollow" 2001 monterey			glass 19	bottle 76
deluxe cream sherry
Lustau 'old East india' jerez, spain				glass 5
bottle
Mansaku No Hana yamahai junmai daiginjo smooth / best served cold				24 oz 120
Dassai junmai daiginjo dry / smooth / best served cold				24 oz 120
Ka No Izumi junmai daiginjo smooth / fruity / best served cold				24 oz 105
Tedorigawa Arabashiri junmai ginjo nama genshu dry / smooth / best served cold				24 oz 66
Hoyo Kura No Hana junmai daiginjo slightly dry / smooth				17 oz 49
Dewazakura junmai ginjo nama genshu smooth				17 oz 45
Hakkaisan junmai ginjo dry / smooth / best served cold				10 oz 29
Kurosawa junmai dry / rich				10 oz 20
Kamoizumi nigori (unfiltered)				17 oz 45
Tokimeki sparkling sake sweet / bubbly				10 oz 28
Kamoizumi Shusen Choya			10 oz 15	glass 5.50
Asahi - Kirin - Sapporo			glass 2.50	bottle 5