|
CHEF |
FAVORITE N.Y. PIZZA |
FAVORITE GUILTY
PLEASURE |
FAVORITE BURGER |
FAVORITE SNACK
AT MOVIES, BALL GAMES, ETC. |
FAVORITE FRENCH FRIES |
| |
| Mario Batali |
Joe's Pizza on Father Demo Square. |
Creamsicle; Custard Beach frozen
custard. |
Mesa Grill; Corner Bistro. |
Hot dog and fries or barbecue sandwich. |
Shoestring fries at Pearl Oyster Bar. |
| |
| Daniel Boulud |
Wolfgang Puck's, Bella Blue. |
Japanese ("It's not fast food, but
it's quick food"), especially Sushi Hatsu. |
Billy's Giant Hamburgers in Jackson Hole, Wyoming. |
Popcorn. |
Payard. |
| |
| Todd English |
Two Boots. |
Doughnut Planet
doughnuts at Dean & DeLuca; Rainbow Falafel, a stand in
Union Square. |
Both out of town: Louie's Lunch in New Haven; In-N-Out
Burger in L.A. |
Peanut M&Ms, popcorn; at ball
games, "roasted peanuts and beer." |
With his kids, McDonald's; otherwise, Cesare's
or his own. |
| |
| Alfred Portale |
Grimaldi's in Brooklyn. |
Häagen-Dazs bars,
"chocolate and vanilla." |
Rowdy Hall. |
Peanut M&Ms, popcorn — "no butter." |
Steak frites at Balthazar. |
| |
| Michael Romano
|
John's. |
Pastrami on rye
at Sarge's; the vegetarian platter at Curry in a Hurry on Lexington. |
"They're all the same. I've never eaten at
McDonald's" |
Popcorn. Also,
"one strange craving" at airports: Snickers. |
Grabs a few in his own kitchen now and then. |
| |
| Laurent Tourondel
|
John's. |
A cart at 62nd
St. and Third Ave. ("the best grilled prosciutto-and-mozzarella
sandwich"). |
Corner Bistro. |
Nachos supreme ("I'm not a fan of
popcorn"). |
McDonald's. |
| |
| David Waltuck |
John's; Arturo's on Houston. |
When in Chinatown,
"I have to have a pork bun." |
LeZinc, EJ's, Corner Bistro. |
No answer. |
Le Frite Kot on West 4th Street; Le Zinc. |
