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All Blog Posts Tagged:

‘dovetail’

Refine by: eighty one (16)  Two for Eight (15)  commerce (13)  dressler (13)  hearth (13)  lure fishbar (13)  prune (13)  mas (farmhouse) (13)  stanton social (13)  country (9)  frank bruni (9) 
Showing 1-20 of 42 posts

Posted 12/03/08 in Grub Street

Lunch

Dovetail Does Lunch

After launching brunch, the restaurant will now be open weekday afternoons.

Posted 11/24/08 in Grub Street

Two for Eight

Tables Available at Country, Dressler, Dovetail

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 11/10/08 in Grub Street

Two for Eight

Tables Available at Eighty One, Dressler, Dovetail

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 10/27/08 in Grub Street

Two for Eight

Tables Available at Commerce, Country; The Stanton Social Nearly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 10/24/08 in Grub Street

Brunch

Dovetail Launches Brunch: Sweet Breads and Sweetbreads!

Tomorrow, John Fraser debuts his $28 prix fixe.

Posted 10/15/08 in Grub Street

Bad Influences

Lowbrow Brilliant

Dovetail's pastry chef, Vera Tong, gets inspiration from … um … Wonder Bread?

Posted 10/10/08 in Grub Street

Two for Eight

Tables Available at Eighty One and Hearth; Prune and the Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 09/26/08 in Grub Street

Two for Eight

Tables Available at Dressler, Country, Eighty One; The Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 09/12/08 in Grub Street

Two for Eight

Tables Available at Country and Eighty One; Stanton Social and Prune Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 08/27/08 in Grub Street

Two for Eight

Tables Available at Dressler and Eighty One; the Stanton Social Mostly Booked

Tables Available at Dressler and Eighty One; the Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 08/18/08 in Grub Street

NewsFeed

Dovetail’s John Fraser Will Pair Your Food With Sherry

Dovetail’s John Fraser Will Pair Your Food With Sherry

The chef explains why sherry is not just for grandma anymore.

Posted 08/13/08 in Grub Street

Two for Eight

Tables Available at Dressler and Eighty One; Prune Fully Booked

Tables Available at Dressler and Eighty One; Prune Fully Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 08/01/08 in Grub Street

Mediavore

Cheap Wine for Our Cheap Palate; Fill Up on Free Samples

Cooking with jocks, pricey Bordeaux, the world's best restaurant views, and more, in our morning news roundup.

Posted 07/30/08 in Grub Street

Two for Eight

Tables Available at Country and Hearth; Lure Fishbar and Prune Mostly Booked

Tables Available at Country and Hearth; Lure Fishbar and Prune Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 07/17/08 in Grub Street

Two for Eight

Tables Available at Commerce and Graffiti; the Stanton Social Mostly Booked

Tables Available at Commerce and Graffiti; the Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 07/01/08 in Grub Street

Two for Eight

Tables Available at Hearth and Graffiti; Dressler and the Stanton Social Mostly Booked

Tables Available at Hearth and Graffiti; Dressler and the Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 06/17/08 in Grub Street

Two for Eight

Tables Available at Eighty One and Graffiti; Prune and Dovetail Mostly Booked

Tables Available at Eighty One and Graffiti; Prune and Dovetail Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 06/03/08 in Grub Street

Two for Eight

Tables Available at Dressler and Hearth; the Stanton Social Mostly Booked

Tables Available at Dressler and Hearth; the Stanton Social Mostly Booked

It's 4 p.m., and that means it's time to play Two for Eight. Today: Modern American Cuisine.

Posted 05/09/08 in Grub Street

NewsFeed

Chefs Love What Mom Used to Make

Chefs Love What Mom Used to Make

We asked a handful of chefs which childhood dishes they remember most fondly and which ones, if any, they’ve reinvented as their own.

Posted 04/28/08 in Grub Street

NewsFeed

Taste of the Upper West Side Has More Chefs Than Can Fit Onscreen

Taste of the Upper West Side Has More Chefs Than Can Fit Onscreen

Twenty-four major chefs are showing up for the new Taste of the Upper West Side. Who would have thought it?